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Unlock OfferHotel managers are responsible for managing employees and for planning, marketing , coordinating and administering hotel services such as catering and accommodation facilities.
promoting and marketing the business
A hotel/catering management or hospitality qualification can be advantageous. Graduates without relevant degrees could obtain a postgraduate diploma in hotel management or build up an extensive amount of experience. A management, languages, leisure, business studies, travel or tourism degree may also be helpful.
Relevant work experience is essential for entry into the profession; this can include hotel, catering, retailing, waitressing or bar work.